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Coeliac, gluten-intolerance and dietary help at Sheffield open event

Posted: 4 October 2011
by Christinah Adegasoye
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A one-day gluten-free workshop at  the Mercure Sheffield St Paul's Hotel and Spa is your chance to raise issues and concerns with expert dietitians on a one-to-one basis.

The event, on October 22, 2011, also promises practical health and cooking advice from award winning gluten and wheat free chef Michael McCamley. Bring the kids for arts and crafts fun too.

Rachel Jones, Healthcare Assistant Brand Manager for Glutafin which is organising the event, says, 'Anyone who has coeliac disease and comes along to the event will receive a free gluten free goody bag, exclusive money off vouchers and free recipe guides.'

For further information on Gluten Free World Day, call 0800 988 2470 or email glutenfree@glutafin.co.uk by 14 October 2011.

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food intolerances, coeliac, gluten, gluten-free, diet, nutrition
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